CUISINE AND ART

www.cuisineandart.com

This is a story about art and cuisine.

​

About Toulouse-Lautrec and his book "The Art Of Cuisine"

written with Maurice Joyant plus its modern interpretation by Serafin.

RECIPES INSPIRED BY

TOULOUSE-LAUTREC AND OTHER ARTISTS

Anonymous, Henri de Toulouse Lautrec with Maurice Joyant, around 1899

(Toulouse Lautrec Museum, Albi, France; photo by Serafin 2018)

The Art Of Cuisine, Toulouse-Lautrec and Maurice Joyant